THE PHILIPPINE TSOKOLATE, SCALING NEW HEIGHTS: HONORING HERITAGE AND STORIES OF HOPE AND PURPOSE

By: Embassy of the Republic of the Philippines, Seoul

Sentro Rizal Seoul of the Philippine Embassy in South Korea, in collaboration with the National Commission for Culture and the Arts (NCCA) and the Philippine Agriculture Office-Seoul, invites you to the webinar, The Philippine Tsokolate, Scaling New Heights : Honoring Heritage and Stories of Hope and Purpose, on Sunday, 25 October 2020 at 2:30 p.m. (KST) via Zoom.

The webinar, featuring Mrs. May Grace C. Belviz, Cocoa Farmer and Owner of Rosario's Delicacies-Durian, will introduce the audience to the Philippine tsokolate (also known as cacao or tablea tsokolate which is making its mark in the global stage), the art and craft of Philippine chocolate making and tradition, and the important role of farmers who have also been recognized as food security front liners in the time of Covid-19.

To register, please go to https://form.jotform.com/202723582203447

This webinar is a project under the NCCA's Sentro Rizal Filipinas' PADAYON: Paglikha sa Panahon ng Pandemya program and the Philippine Embassy's observance of the National Indigenous Peoples Month in October.

04 October 2020